Our Amaro dell’Etna has its roots on the slopes of Mount Etna in Sicily where more than twenty-six herbs and aromatic plants grow. Its special recipe embodies the volcanic nature of Sicilian soil and even after over one... Read More
Our Amaro dell’Etna has its roots on the slopes of Mount Etna in Sicily where more than twenty-six herbs and aromatic plants grow. Its special recipe embodies the volcanic nature of Sicilian soil and even after over one... Read More
The name says it all: Aperol is the perfect aperitif. Bright orange in color, it has a unique taste, thanks to the secret recipe, which has never been changed, with infusions of selected ingredients including bitter and sweet... Read More
Averna is an excellent liqueur with full body and smooth taste, extremely pleasant for every moment of the day. You can drink it or taste it straight, with ice or frozen. It is produced using an ancient recipe made of herbs, which... Read More
Dedicated to the Fratelli d'Italia (Italian brothers) that have left Italy to search for success, Caffo Amaretto Liqueur is a delicious, all-natural liqueur produced from Sicilian almonds and fresh herbs. Drink it chilled... Read More
A traditional beverage of northern Italy and is considered the oldest distilled all known. The final product of this typical Italian drink is obtained from the distillation of pomace, the part of the grape body. Its flavor varies... Read More
The liqueur Sambuca product typically Italian, a native of southern Italy, which spread around the world in the last century, is appreciated by connoisseurs and gourmets. is produced with old recipes handed down from generation... Read More
A symbolic product of Distilleria Caffo is Vecchio Amaro del Capo, a Calabrese, herb based liqueur, the fruit of an ancient, Calabrese recipe further processed and improved with experience acquired over four generations of the... Read More
