⭐ Come join us for our RyeLaw & InchDairnie Whisky Seminar on Saturday, April 26th from 430pm-530pm hosted by Ian Palmer, Chairman for InchDairnie Distllery! Learn about the distillery’s ‘Three M’ philosophy: Materials, Method and Maturation. Based on their single-minded focus on flavour, key features of production include the use of malted rye, malted barley, and the special rye specific yeast for our Materials, their hammer mill and Meura mash-filter combination (one of only two used in Scotland), as well as distillation in a bespoke Lomond Hill still for our Method. Finally, Maturation takes place in new charred oak casks formed from trees which can be traced back to a specific forest in the Ozark mountains, USA. Come taste the Difference! 🔥
⭐ The Tasting Lineup is Below!
1. RyeLaw Scottish Rye Whisky Vintage 2017
2. RyeLaw Scottish Rye Whisky Vintage 2018
3. KinGlassie RAW Single Malt Scotch Whisky 8 Years Old
4. KinGlassie Double Matured Single Malt Scotch Whisky 8 Years Old
5. InchDairnie Single Malt Whisky Muscatel Cask Sample
6. InchDairnie Single Malt Whisky Palo Cortado Cask Sample
⭐ This is a Ticketed Event at $25 per person which includes:
1. A $20 gift voucher to be used towards a purchase of any of the items being sampled.
2. A seat at a tasting Table with Water and Light Snacks included!
3. Discounted pricing on the ( 6 ) bottles that were sampled!
4. An informative and educational presentation from Ian Palmer! | 
